Tuesday, August 19, 2014

Bubbling Into School

We experimented with "Dancing Raisins."  When raisins are put in a carbonated drink, then they will rise up on the bubbles.  Once they pop, then they will sink.  We discussed what buoyancy means.
We created a chemical reaction with vinegar and baking soda.  The bi-product of carbon dioxide is what filled the balloon to make it self inflate.

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